Senin, 14 April 2014

Explanation Text - Natural Phenomena

GEYSER


Geysers are hot springs with constrictions in their plumbing, usually near the surface, that prevent water from circulating freely to the surface where heat would escape. The deepest circulating water can exceed the surface boiling point (199°F/93°C). Surrounding pressure also increases with depth, much as it does with depth in the ocean. Increased pressure exerted by the enormous weight of the overlying water prevents the water from boiling. As the water rises, steam forms. Bubbling upward, the steam expands as it nears the top of the water column. At a critical point, the confined bubbles actually lift the water above, causing the geyser to splash or overflow. This decreases pressure on the system, and violent boiling results. Tremendous amounts of steam force water out of the vent, and an eruption begins. Water is expelled faster than it can enter the geyser's plumbing system, and the heat and pressure gradually decrease. The eruption stops when the water reservoir is depleted or when the system cools.

Source :
http://en.wikipedia.org/wiki/Geyser

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